Posts Tagged ‘podcast’
DnA Foodcast Episode 38: Puerto Rican Shrimp Soup
This week’s recipe isn’t so much a soup as it is more a kind of dirty rice concoction backed by plump shrimp and hearty potatoes. One thing is certain about our pal Shimmy’s recipe: you won’t walk away without a full belly and pleasant disposition afterward. [iTunes] Click to subscribe to the podcast in iTunes [...]
DnA Foodcast Episode 36: Mac and Cheese
We’ll be honest: this week’s show is kind of a train wreck. Nobody gets hurt, mind you, there’s just a complete lack of proper instruction. Alexander and Dave are pretty lost when trying to prepare this recipe from Dave’s Aunt Beth. Then the panic sets in — luckily for them (and hopefully you, too!) the [...]
DnA Foodcast Episode 22: Quickie Quiche
You’re pressed for time, but you want to look like you put some real effort into dinner. Enter: Quickie Quiche, a recipe Alexander got back in college from the girl across the hall. It’s almost a blank canvas — with just a few core ingredients, you can feel free to deviate from the plan and [...]
DnA Foodcast Episode 19: Crab Crumpets
This week’s recipe comes to us from Alexander’s aunt, Christine. It’s also a very special episode for Dave, because he’s found his most perfect food on this planet: imitation crab meat. Try it for yourself in the Crab Crumpets, an easy-to-prepare-and-enjoy recipe! Just make sure the imitation crab meat makes it into the recipe and [...]
DnA Foodcast Episode 18: Teriyaki Ribs
It’s a short show this week because this recipe for teriyaki ribs, submitted by Tyler C., has been our easiest recipe yet. It requires 24 hours of simply marinating the meat. Then cook it in your preferred method (BEHOLD THE POWER OF THE TOASTER OVEN) and pig out — get it? Pig out! These ribs [...]
DnA Foodcast Episode 17: Potato Salad (Bjorkman Style)
Our latest episode continues the summer trend of cool, creamy goodness — and, more importantly, not having to cook! It’s potato salad, Bjorkman Style, submitted to us by our pal Ian McC. Enjoy! [Ingredients & Recipe] Make this meal yourself! [iTunes] Click to subscribe to the podcast in iTunes [Zune] Click to subscribe to the [...]
DnA Foodcast Episode 13: Baker’s Dozen Review
Has it really been 12 dishes already? It seems like just yesterday we were a podcast of two dudes with a crazy dream. In a new audio feature, we’re going to recount those 12 dishes and how they’ve changed our lives — it’s been a wild ride that’s seen us prepare ricist chicken, microwaved chicken [...]
DnA Foodcast Episode 12: Rice Bake
Rice is a versatile food — this much we can all agree on. So when Timo and Ines submitted their recipe for Rice Bake, a casserole-like dish filled with peppers, chicken, onions and tender loving care, we just knew we had to give it a try. Behold: Episode 12 of the DnA Foodcast, fit for [...]
DnA Foodcast Episode 10: Stuffed Mushrooms
What a momentous day for the foodcast! Today, we release our tenth episode, which sees us tackling the funky fungi of Bryan F’s stuffed mushroom recipe. These bigger-than-bite-sized treats reveal hidden layers of flavor, thanks in part to green onions, a blend of italian cheeses and some savory sausage. Enjoy! [Ingredients & Recipe] All you [...]
DnA Foodcast Episode 9: Etouffee
This week, the boys prepare a savory, soupy southern treat: Etouffee. It requires quite a few ingredients, but is surprisingly easy to prepare. The only drawback is that the original recipe calls for crawfish tails — very hard to find if you live in San Francisco or Boston. Thankfully, shrimp works, too! iTunes and Zune [...]
DnA Foodcast Episode 8: Chicken Teriyaki
Like clockwork, another episode of the DnA Foodcast is here to help you get through those hungry times. Okay, this episode is a bit long, but don’t let that fool you, this meal could have been done in about 20 minutes. This week, hosts Dave and Alexander prepare a simple, yet highly delicious recipe, submitted [...]
DnA Foodcast Episode 7: Meatloaf
For our seventh episode, we tackle one of the most basic recipes out there: Meatloaf, submitted by Sean G. Surprisingly, neither Alexander nor Dave had prepared a meatloaf prior to this episode — but you’ll be happy to know our inexperience barely got in the way of preparing the hearty, delicious dish you see above! [...]
DnA Foodcast Episode 6: Tacos (sponsored by Espolón tequila)
In honor of Cinco de Mayo, we’re making tacos! What does Cinco de Mayo actually celebrate? Well, we cover that too. Offering our humble podcast and content for the low-low price of free is something we find quite fun and something we very much enjoy doing. However, there are costs involved. The web man comes [...]
DnA Foodcast Episode 5: Breakfast Burritos
For Episode 5 of the DnA Foodcast, your intrepid hosts handle Will’s hearty breakfast burritos recipe. It’s like a regular burrito, but full of breakfast foods — and here we were trying to think of a way we could safely, legally have a burrito in the morning. Now we all can! [Ingredients & Recipe] All [...]
DnA Foodcast Episode 2: Bacon-wrapped Scallops
For our second episode, the DnA Foodcast prepares decadent bacon-wrapped scallops from Dave’s dad, which we’ve affectionately dubbed Poseidon’s Piggy Delights. It’s got a great blend of tastes and textures: big, meaty scallops; rich, smooth goat cheese; and bacon. Bacon, as we’ve established, is great. [Ingredients & Recipe] Give the episode a listen below and [...]
DnA Foodcast Episode 1: Noodle Auflauf
For our first few episodes, we’ll be pulling from our own family history of culinary creations — this first episode of The DnA Foodcast comes from Alexander’s family: Noodle Auflauf. Essentially, it’s German Lasagna. Also, it’s quite delicious. Wanna subscribe to the podcast? Hit up this iTunes link or drop this link into Zune or [...]
Welcome to The Dave ‘n Alexander Foodcast!
State of The Foodcast March 30, 2011 — Our fellow Foodcasters. We (Dave and Alexander) have been trying to do something fun and creative for quite some time and we are happy to finally reveal The Dave ‘n Alexander Foodcast! A core element of the site at this point is the DnA Foodcast, a cooking [...]